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Jéroboam Riserva Chianti Classico d.o.c.g. 2010 – 3 lt. with wooden box

RIS1230

New

180,00 €

The pioneering vision of the Stucchi Prinetti family, believing in the possibility of a high quality Chianti Classico, has led to the creation of a very successful collection of Historical Reserves.

The Badia a Coltibuono Riserva is made exclusively from autoctonous grapes. It is loved by wine aficionados worldwide and is considered to be a true emblem of the Chianti territory.

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The Badia a Coltibuono Riserva, our most classic wine, is made exclusively from autoctonous grapes. It is loved by wine aficionados worldwide and is considered to be a true emblem of the Chianti territory. As a testimony to its long history and traditions, the estate is the proud possessor of a unique patrimony of old Riserva wines which date back as far as 1937.

Vintage notes

Season with very hot summer and cooler autumn; a positive trend for aromatic components from Sangiovese. Down the quantity of grapes harvested; the quality is excellent

Harvest period: 15th September - 8th October

Tasting Notes

Intense, deep ruby red color with subtle glimmers of garnet.  The wine shows a splendid, full nose with hints of blackberries and pleasant notes of tobacco and spice. In the mouth, the wine is soft with an elegant, fresh finish and a persistent, generous acidity in the aftertaste.  Full of mature tannins and fruitiness. 

Details

Zone of production: Monti in Chianti (SI)
Location: Poggino, Vignone, Montebello, Argenina
Altitude and orientation: 260-370m. slm Sud, S-E, SW
Training system: Guyot
Plant density per hectare: 5500-6600
Grape: Sangiovese, Canaiolo, Ciliegiolo, Colorino
Harvest: Hand-picked grapes manually sorted at the winery
Vinification: Fermentation with autoctonous yeasts. Cap managed with punchdown.  Maceration on the skins for at least 3 weeks
Ageing: 24 months in casks of French and Austrian oak; four months of  bottle age before release
No. of bottles produced: 40.000
Alcoholic content (%): 14,5
Recommended serving temperature: 18°C

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