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Colmaia Toscana I.G.T. 2019
COL1607
New
10,00 €
Collebello is produced from organically farmed Sangiovese grapes combined with a limited quantity of other complementary varieties
Organic
Collebello is produced from organically farmed Sangiovese grapes combined with a limited quantity of other complementary varieties. All aspects of production are certified and traceable. The grapes are harvested from selected vineyards located in cooler areas.
Details
Production Area: Tuscany
Grape varieties: Sangiovese and other complementary local red varieties
Vinification: grapes are fermented in stainless steel tanks followed by a brief period of maturation in the bottle.
Production: 19.000 bottles
Alcohol content: 13%
Recommended serving temperature: 18°
Combinings: perfect with all good cuisine.
Awards
Intravino - 89 pt
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