Colmaia Toscana I.G.T. 2019

COL1607

New

10,00 €

Collebello is produced from organically farmed Sangiovese grapes combined with a limited quantity of other complementary varieties

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Organic


Collebello is produced from organically farmed Sangiovese grapes combined with a limited quantity of other complementary varieties. All aspects of production are certified and traceable. The grapes are harvested from selected vineyards located in cooler areas.

Details

Production Area: Tuscany
Grape varieties: Sangiovese and other complementary local red varieties
Vinification: grapes are fermented in stainless steel tanks followed by  a brief period of maturation in the bottle.
Production: 19.000 bottles
Alcohol content: 13%
Recommended serving temperature: 18°
Combinings: perfect with all good cuisine.


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